Yvette's passion for gardening, flowers, and floral design began as a child with her mother and grandmother in their vegetable and flower gardens.  Learning the names of flowers, the difference between annuals and perennials, when to plant and how to prune were taught to her by these two nurturing women. Now, having extensive gardens herself, she has incorporated her love of fresh cut flowers by using homegrown flowers in her designs. 

Her skills were fostered at Les Fleurs of Andover, MA where, during her tenure as head designer, Les Fleurs earned two Boston Magazine: Best of Boston awards amongst numerous other accolades. 


With over 25 years of experience planning and designing for events at the finest establishments in Boston as well as more intimate settings throughout New England, she is comfortable working with any clientele.